Menu

    • Small Plates

    • Brie en Croute Dip

      $15

      Baked Cambozola Cheese, Candied Pears, Walnuts, Honey, Puff Pastry, Crostini

    • Chicken Street Tacos

      $15

      Red Onion, Jalapeno, Melted Cheese, Onion, Cilantro, Creme, Smoke Sauce

    • Clam Chowder

      $10

      Clams, bacon, potatoes, fennel and yellow onion

    • Pork Belly

      $16

      Molasses Glazed With Candied Walnuts and Pomogranites

       

    • Goat Cheese & Jam

      $12

      Laura Chenel Goat Cheese, Apple Jam, Toasted Italian Baguette

    • Mussels & Andouille Sausage

      $16

      Fennel, Tarragon, Shallot, Creme Fraiche, Chili Flake, White Wine Garlic Butter Sauce

    • Sea Bass Street Tacos

      $15

      Seabass, Smoke Sauce, Marinated Cactus, Sprouts, Micro Cilantro, Cotija

    • Fig-Walnut Bruschetta

      $12

      Toasted Italian Baguette, Fig-Walnut mix, shaved parm, and pomegranate seeds.

    • Cajun Shrimp Mac & Cheese

      $17

      Macaroni, Creamy White Wine Garlic Sauce, Aged White Cheddar, Mozzarella

    • Julian's Prawns

      $22

      White Wine Garlic Butter Sauce Served with Bread

    • Salads

    • Steak Salad

      $28

      Filet, Arugula, Lettuce, Red Onion, Cherry Tomatoes, Humboldt Fog, Mustard-Shallot Vingerette

    • Spinach Salad

      $15

      Spinach, Dried Cranberries, Red Onion, Candied Walnuts, Goat Cheese, Balsamic Vinaigrette.

    • Charcuterie 15 (2) | 30 (4) | 55 (6)

      Served with Seasonal Accoutrements and Crostini

    • Served with Seasonal Accoutrements and Crostini

      *please notify your server of any allergies*

    • Chefs Choice

      Allow Our Chefs To Choose For You! No Additional Cost

    • Cheese

      Midnight Moon, Peccorino, Truffle Toma, White Cheddar, Laura Chenel Goat Cheese, Humboldt Herb Goat, Habenero Jack, Humboldt Fog, Purple Haze Goat, Lamb Chopper, Grand Cru Swiss, Point Reyes Bleu, El Presidente Brie, White Cheddar, Smoked Cheddar.

       

    • Meats

      Soprasatta, Mortedella, Toscano, Prosuitto, Spicy Copa,  

       

    • Large Plates

    • Mushroom Rissotto

      $28

      Arborio Rice, Chanterelle, Button, Oyster, Trumpet Mushrooms, Shaved Parm, and Perigord Truffle.

    • Truffle Chicken

      $32

      Mary's Airline Chicken, Truffle Toma Mashed Potato, Green Beans, Truffle Sherry Sauce.

    • Spicy Shrimp Capellini

      $25

      Shrimp, Bacon, English Peas, White Wine Garlic-Butter Sauce, Parmesan Cheese, Chili Flake

    • Wild Mushroom Buccatini

      $26

      King Trumpet, Chanterelle, Oyster,  Shiitaki, Garlic-Cream Sauce, Spring Pea, Lemon Zest, Parmesan, Parmesan crisp.

      Chicken 4   Shrimp 6

    • Catch Of The Day

      $36

      Chilean Sea Bass, Chili Paste, Fennel Pear Salad, Farro, Spinach, Pear-Orange Gastrique, Bullsblood.

    • Pizza

    • Everything Pizza

      $22

      Spicy Copa, Toscano, Fresnos, Pickled Serrano, Pepper Honey, Mozzarella, Red Sauce

    • Pear + Blue Cheese Pizza

      $22

      Pear Slices, Fig Shavings, Prosciutto, Humboldt Fog, Blue Cheese Cream Topped with Arugula, Balsamic Reduction and Shaved Parmesan

    • Crazy Bread

      $17

      Scallion Butter, Mozzarella Cheese, House Marinara

    • Pesto Chicken

      $22

      Herb Chicken,Tomatoes, Green Onion, Pesto Sauce, Mozzarella, Feta

    • Sweets

    • 58 Sundae

      $8

      Vanilla Ice Cream, Orange Cake, Meringue, Caramel, Mint

    • Chocolate Cake

      $8

      Pistachios, Carmel Buttercream, Pomegranate Cherry Sauce

    • Port Affogato

      $10

      NV Passagem Ruby Reserve Port + Vanilla Ice Cream

    • Tart

      $8

      Lemon Custard Tart, Berries, Cherry-Pomegranite Puree, Pistachio, Honey, Chocolate Dust

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    • House Cocktails

    • Lady Java

      $12

      Vodka, Kahula, Cold Brew, Chai Whipped Cream, Served Up

    • Midtown Margarita

      $14

      Cazadores Reposado, Fresh Lime Juice, Agave, Salted Rim, Rocks

    • My Pear Lady

      $12

      Rum, Luxardo Amaretto, Lemon, House-Made Pear Infused Brown Sugar Syrup, Rocks

    • Old Fashioned

      $12

      Four Roses Bourbon, Simple, Bitters, Orange Peel, Rock

    • Peppermint Patty

      $12

      House-Infused Candy Cane Vodka, Kahula, White Chocolate, Cream

    • Persephone

      $11

      Gin, St. Germain, Pomegranate, Lemon, Agave + Cherry Syrup, Rocks

    • Slow Roll Manhattan

      $13

      Four Roses Bourbon, Carpano Antica, Bitters, Served Over a Cherry-Infused Ice Cube

    • Spicy Lady

      $12

      Bourbon, Ancho Reyes Chili Liqueur, Agave, Lemon, Orange Bitters, Large Cube

    • Yule Mule

      $12

      Tito's Vodka, Cranberry, Lime, Ginger Beer, Rosemary, Rocks

    • Sassie 58

      $15

      Malfy Limone Gin, Lemon, Luxardo Cherry Syrup, Splash of Tonic, Served Up

    • Bubbles - 6 oz | Bottle

    • Castell D'age

      $14|52

      "Anne Marie" Cava, Spain

    • Domaine Allimant-Laugner

      $16|60

      Brut Rosé, Crémant d'Alsace, France, NV

    • Marquis de Bel Aires

      $24|92

      Brut Champagne, France, NV

    • Tattinger

      $24|92

      Brut Champagne, France, NV

    • Rosé - 6 oz | Bottle

    • Domaine De Couron

      $12|44

      Grenache, Mis en Bouteille au Domaine, France, 2021

    • Rumor

      $18|68

      Rose, Cotes De Provence, France 2020

    • Whites - 6 oz | Bottle

    • Cotiere

      $16|60

      Chardonnay, Santa Rita Hills, 2020

    • Domaine Joel Delaunay

      $12|44

      Sauvignon Blanc, Touraine, France, 2021

    • Handley

      $14|52

      Chardonnay, Anderson Valley

    • Intent

      $14|52

      Pinot Gris, Filigreen Farm, Anderson Valley, 2019

    • Lucien Albrecht

      $14|52

      Gewurztraminer, Alsace, France, 2020

    • Birichino

      $12|44

      Malvasia Bianca, Monterey, CA, 2021

    • Reds - 6 oz | Bottle

      3oz | 6oz | Bottle

    • Domaine Lupé-Cholet

      $12|44

      Pinot Noir + Gamay, Coteaux Bourguignons, France, 2018

    • Domaine Sancy

      $16|60

      Gamay, Juliénas, France, 2020

    • André Vatan

      $18|68

      Pinot Noir, Sancerre, France, 2019

    • La Comarcal

      $14|52

      Grancha Syrah Blend, Valencia, Spain, 2021

    • County Line

      $16|60

      Zinfandel, Russian River Valley, 2020

    • Quinta do Pinto

      $16|60

      Red Blend, "Vinhos do Lasso," Libson, Portgal, 2011

    • Mario Bazan

      $22|84

      Cabernet Sauvignon, Napa, 2015re

    • Scherrer

      $28|108

      Cabernet Sauvignon, Alexander Valley, 2018

    • Beer

    • 805 Cerveza

      $7

      Firestone Walker Brewing Co, 4.5% ABV, 12 oz

    • Black Lager

      $9

      "Nothing is Certain." Urban Roots, 4.3% ABV, 16oz

    • Hazy IPA

      $9

      Urban Roots, Right Right, 16oz

    • Nitty's Cider

      $9

      "Gypsy Rose" Cherry Pomegranate Cider, 6.9% ABV

    • Tahoe Pilsner

      $8

      50/50 Brewing Co, 5.3 % ABV, 12 oz

    • West Coast IPA

      $9

      Urban Roots, Like Riding a Bike, 6.2% ABV, 16 oz.

    • Non-Alcoholic

    • Bottled Water

      $7

      Aqua Panna, 1L

      San Pellegrino Sparkling, 1L

    • Coca-Cola, Coke Zero, Sprite, Ginger Ale, Lemonade, Cranberry Juice, Grapefruit Juice, Pineapple Juice, Ginger Beer

      $3
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Tuesday – Friday: 4:00PM – 6:00PM
Saturday: 4:00PM – 6:00PM

    • Chambongs - $5

    • Rose or Brut

    • Craft Beers - $5

    • • Urban Roots Like Riding a Bike West Coast IPA • Tahoe 50/50 Pilsner • Urban Roots Black Lager • Urban Roots Right Right Hazy IPA • Firestone 805 Cerveza •

    • HH Speciality Cocktails - $8

    • Patty Cake Shooter

      House-Infused Candy Cane Vodka, Frangelico, Sugar Lemon

    • The G.O.A.T (Gin, Orange, and Tonic)

      Orange - Infused Gin, Tonic, Rocks

    • Yule Mule

      Vodka, Lime, Cranberry, Rosemary, Ginger Beer

    • HH Well Drinks - $6

    • Vodka, Gin, Tequila, Whiskey, Rum

    • Food

    • HH Chef's Choice Charcuterie

      $10

      AQ

    • HH Crazy Bread

      $11

      Scallion Butter, Mozzarella Cheese, Feta, House Marinara

    • HH Street Tacos

      $8

      Chicken Tacos, Red Onion, Jalapeno, Melted Cheese, Onion, Cilantro, Creme, Salsa Verde

      or

      Seabass, Smoke Sauce, Marinated Cactus, Sprouts, Micro Cilantro, Cotija

    • HH Goat Cheese & Jam

      $7

      Laura Chenel Goat Cheese, Apple Jam, Toasted Italian Baguette

    • Mussels & Andouille Sausage

      $10

      Fennel, Tarragon, Shallot, Creme Fraiche, Chili Flake, White Wine Garlic Butter Sauce

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    • Dessert Wines

    • Passagem, Porto Ruby Reserve, Spain, NV 10/72

      Matevosyan, Areni, Armenia 6/44

    • Champagne & Sparkling Wines

    • NV, Veuve Clicquot, Brut, Champagne, France - 120

      NV, Veuve Clicquot, Brut Rose, Champagne, France - 145

      2010, Dom Perignon, Brut, Champagne, France - 250

      NV, Billecart-Salmon, Brut Rose, Champagne, France - 200

      NV, Charles Heidsieck, Brut Reserve, Champagne, France - 128

      2009, Doyard, Blanc de Blancs, Champagne, France - 350

      2009, Marie Copinet, 'Monsieur Leonard' Brut, Champagne, France - 120

      NV, Nino Franco, "Rustico," Prosecco, Valdobbiadene Prosecco Superiore, Italy  - 60

      NV, La Scolca, Rugre, Sparking Brut, Italy - 40

      NV, Geoffroy, Brut, Champagne, France - 80

    • Rosé Wines

    • 2016, Idlewild "Flora & Fauna", Nebbiolo/Dolcetto/Barbera, Mendocino County - 70

      2016, La Clarine Farm "Rosé Alors!", Mourvèdre, Sierra Foothills - 57

      2016, Weingut Bründlmayer, Zweigelt, Niederösterreich, Austria - 57

    • American White Wines

    • Additional American White Wines

      2015, Forlorn Hope, White Blend, Suisun Valley - 81

      2016, Hermann J. Wiemer, Riesling, Seneca Lake - 71

      2015, Idlewild, Cortese, Mendocino County - 117

      2016, Ledge, Grenache Blanc, Pasa Robles - 134

      2015, LoFi, Jurassic Park Vineyard, Chenin Blanc, Buellton - 50

      2015, Precedent "Sec", Chenin Blanc, Lodi - 66

      2015, Ryme, Fiano, Sonoma County - 78

      2014, Scholium Project, “Delta Soup”, White Blend, Fairfield - 78

      2016, Skinner, Grenache Blanc, El Dorado - 87

      2015, Teutonic Wine Company, Pinot Gris, Dundee Hills - 75

    • American Chardonnay

      2014, Bien Nacido, Santa Maria Valley - 132

      2015, Cambria, Santa Maria Valley - 90

      2017, Carmenent, Sonoma - 40

      2014, Chateau Montelena, Napa Valley - 171

      2014, Clos Du Val, Napa Valley - 87

      2018, Daou Vineyards, “Reserve”, Paso Robles - 90

      2016, Flowers, Sonoma Coast - 110

      2014, Gran Moriane, Oregon - 138

      2018, Hanna, Russian River Valley - 68

      2018, Heartford Court, Russian River Valley - 44

      2019, Jessup, Napa Valley - 136

      2013, J. Wilkes, Santa Maria Valley - 105

      2014, Jordan, Russian River Valley - 111

      2015, Keenan, Napa Valley - 105

      2014, Knez, Anderson Valley - 90

      2012, Stony Hill, Napa Valley - 144

      2015, Wayfarer, Sonoma County - 240

      2014, White Rock Vineyards, Napa Valley - 90

    • American Red Wines

    • Additional American Red Wines

      2016, Artezin, Zinfandel, Mendocino County - 48

      2015, Broc Cellars, Counoise, Mendocino County - 81

      2017, Daou Vineyeards "Bodyguard", Petit Verdot/Petite Sirah, Paso Robles - 126

      2012, DuMol, Syrah, Sonoma Coast - 225

      2016, Fields, Cinsault, Lodi - 52

      2015, Forlorn Hope, Barbara, Caleversa County - 66

      2014, Heringer Estates, Barbara, Clarksburg - 66

      2016, Holman Cellars, "Uncharted," Carignan, Lodi - 90

      2014, Stags’ Leap, Merlot, Napa Valley - 99

      2014, Stags’ Leap, Petite Syrah, Napa Valley - 117

      2014, The Red Hat, Red Blend, Napa Valley - 129

      2016, Tilth, Valdiguié, Calistoga - 75

      2019, Quintessa, Red Blend, Rutherford - 350

      2017, Uvaggio, Primitivo, Lodi - 40

      2014 Zaca Mesa, Red Blend, Santa Ynez Valley - 44

    • American Cabernet Sauvignon

      2015, Caymus Vineyards, Napa Valley - 255

      2015, Caymus Vineyards "Special Selection", Napa Valley - 645

      2019, Caymus Vineyards, Napa Valley,1L - 200

      2016, Daou Vineyards, “Soul of a Lion”, Paso Robles, 2016 - 480

      2012, Gott, Napa Valley - 168

      2014, Grgich Hills, Napa Valley - 219

      2013, Grgich Hills, Napa Valley - 192

      2014, Hess, Napa Valley - 195

      2014, Honig, Napa Valley - 152

      2013, Jordan, Alexander Valley - 225

      2019, Khanda by REWA,  Napa Valley - 300

      2018, M and O, "The Artist," Napa Valley - 250

      2013, Michael David, "Rapture", Lodi - 180

      2015, Pine Ridge Vineyards, Napa Valley - 130

      2005, Shiloh Road, Napa Valley - 60

      2013, Silver Oak, Alexander Valley - 285

      2016, Stags' Leap, Napa Valley - 153

      2013, ZD Wines 45th Anniversary, Napa Valley - 363

      2014, ZD wines,  Napa Valley, - 166

      2010, Realm, Napa Valley - 220

    • American Pinot Noir

      2015, Ant Hill Farms, Sonoma Coast - 76

      2016, Au Bon Climat, Santa Barbara County - 102

      2013, Au Bon Climat, Santa Maria Valley - 105

      2016, Belle Glos, Monterey County - 110

      2017, Belle Glos, Monterey County - 110

      2013, Big Basin Vineyards, Santa Cruz Mountains - 120

      2013, Brick and Mortar, Napa Valley - 138

      2014, Carlson, Santa Rita Hills - 104

      2013, Cobb, Sonoma Coast - 255

      2014, Couloir, Sonoma Coast - 174

      2018, Del Dotto, Sonoma Coast - 190

      2015, Domaine Serene, "Coeur Blanc,"  Willamette Valley, OR - 240

      2013, Hanzell, Sonoma Valley - 291

      2014, Roar, Santa Lucia Highlands - 198

      2012, Solomon Hills, Santa Maria Valley - 192

      2013, Venture, Russian River - 120

      2014, Wayfarer, Sonoma County - 258

      2012, Wild Ridge, Sonoma Coast - 99

      2015, Windy Oaks, Santa Cruz Mountains - 87

    • International White Wines

    • Additional White Wines from Around the World

      2014, Dönnhoff, Spätlese, Riesling, Nahe, Germany - 111

      2014, Joh. Jos. Prüm, Riesling, Mosel Valley, Germany - Peter Lauer, Riesling, Mosel, Germany - 42

    • French White Wines

      2015, Albert Boxler, Chasselas, Alsace - 99

      2016, Château Thivin, Chardonnay, Beaujolais - 81

      2016, Clos De Rochebonne, Chardonnay, Beaujolais Blanc - 60

      2012, Domaine de l’Alliance “Déclinaison”, Sémillon, Atlantique - 126

      2016, Domaine De La Folie, Clos St. Jacques, White Burgandy, Rully Apilation - 62

      2016, Domaine Michel Brégeon, Muscadet, Sèvre Et Maine - 60

      2015, Domaine Régis Minet, Sauvignon Blanc, Pouilly Fume - 81

      2014, Paul Jaboulet Aîne “Domaine Mule Blanche”, Marsanne/Roussanne, Crozes Hermitage - 108

      2018, Martin Clerc, Viogner, Colllines Rhodaniennes - 44

      2013, Château Larrivet Haut-Brion, Sauvignon Blanc, Pessac-Léognan - 171

       

    • Italian White Wines

      2014, Kuenhof, Sylvaner, Alto Adige - 99

      2016, Lo Triolet, Pinot Gris, Vallée d’Aoste - 66

      2016, Malvirà, Favorita, Langhe - 78

      2016, Sturm, Pinot Grigio, Friuli-Venezia Giulia - 48

    • International Red Wines

    • Additional Red Wines from Around the World

      2002, August Kesseler, Pinot Noir, Rheingau, Germany - 345

      2014, Bodega Garzón, Tannat, Maldonado, Uruguay - 50

      2015, Cashburn, Pinot Noir, Central Otago, New Zealand - 90

      2011, Cheval des Andes, Red Blend, Mendoza, Argentina - 297

      2014, Pascona, "La Mare," Red Blend, Montsant, Spain

      2012, Portal del Montsant, "Brunus Blend," Montsant, Spain - 40

      2015, Reserve Elenove, Muvrud, Bulgaria - 76

       

    • Australian Red Wines

      2016, Penfolds “Bin 2 Shiraz Mataro”, Red Blend, South Australia - 129

      2015, Penfold's, Bin 28, Kalimna Shiraz, South Australia - 66

      2014, Penfolds “RWT Bin 798”, Shiraz, Barossa Valley - 420

      2015, Penfolds “St. Henri”, Shiraz, South Australia - 450

      2015, Shaw + Smith, Pinot, Noir, Adelaide Hills - 126

      2015, Penfolds "Grange", Shiraz, South Australia - 1600

      2012, The Dead Arm, Shiraz, South Australia - 120

    • French Red Wines

      Bordeaux Blends - Cabernet Sauvignon, Merlot, Cabernet Franc

      2012, Bernard Magrez, Bordeaux - 58

      2014, Château Belles-Graves, Lalande de Pomerol - 162

      2008, Château Gombaude-Guillot, Pomerol - 306

      2000, Chateau Meyney, Saint-Estèphe - 240

      2014, Domaine Charles Joguet, Loire Valley - 40

       

       

      Burgundy - Pinot Noir

      2015, Domaine Andre, Bourgogne - 40

      2015, Domaine Besson, 1er Cru Les Grands Prétans, Givry - 126

      2016, Domaine Frédéric Esmonin, Bourgogne - 76

      2013, Domaine Génot-Boulanger, Bourgogne - 125

      2012, Vincent Girardin, 1er CruLes Grands Epenots, Pommard - 207

      Northern Rhone - Syrah
      2013, M. Chapoutier, “Les Meysonniers”, Crozes-Hermitage - 135

      2013, Paul Jaboulet Aîné, Saint-Joseph - 132

      Southern Rhone Blends - Grenache Noir, Syrah, Mourvèdre

      2012, Domaine de la Janasse, Châteauneuf-du-Pape - 300

      2014, Domaine de la Janasse, Châteauneuf-du-Pape - 198

      2013, Domaine de l'Espigouette, Gigondas - 111

      2014, Domaine du Vieux Télégraphe, Châteauneuf-du-Pape - 255

      2015, Domaine du Vieux Télégraphe, Châteauneuf-du-Pape - 264

      2015, Domaine du Vieux Télégraphe, Châteauneuf-du-Pape - 270

      Additional French Red Wines

      2016, Domaine Breton “Trinch!”, Cabernet Franc, Bourgueil - 99

      2012, Domaine de Terrubrune, Mourvedre, Bandol - 129

      2016, Domaine Dupeuble, Gamay, Beaujolais - 40

      2014, Domaine Rolet, Poulsard, Arbois - 72

      2014, Domaine Alain Micaud, Gamay, Beaujolais, Brouilly

    • Italian Red Wines

      Piedmont
      2013, La Spinetta, Barbera, Barbera d’Asti - 74

      2014, Marchesi di Barolo “Peiragal”, Barbera, Barbera d’Alba - 105

      2014, Pio Cesare, Barbera, Barbera d’Alba - 104

      Northern Italy
      2009, Antichi Vigneti di Cantalupo, Nebbiolo, Ghemme - 120

      2001, Gaja, Nebbiolo, Langhe - 1,125

      2015, Guido Porro, Nebbiolo, Langhe - 68

      2010, Marchesi di Barolo, Coste Di Rose, Nebbiolo, Barolo - 280

      2010, Marchesi di Barolo, Nebbiolo, Barolo - 170

      2008, Mascarello Giuseppe e Figlio, Nebbiolo, Barolo - 678

      2013, Nino Negri, Nebbiolo, Valtellina - 180

      Central Italy
      2015, Gaja, Red Blend, Toscana - 150

      2012, Gaja, Sangiovese, Brunello di Montalcino - 269

      2016, Gianni Brunelli, Sangiovese, Toscana, Rosso di Montalcino - 60

      2012, Lodola Nauva, Sangiovese,Toscana - 58

      2017, Tenuta Ammiraglia, Alìe Rose, Syrah/Shiraz + Vermentino, Toscana - 45

      2015, Tenuta Perano, Sangiovese, Chianti Classico - 46

      2015, Tenuta San Guido, Cabernet Merlot Blend, Toscana - 96

      Southern Italy

      2016, Olianas, Grenache, Sardegna - 40

      2013, Riofavara, Nero d'Avola, Eloro - 40

       

       

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Available Friday and Saturday 10p – 12a

    • Bites

    • 58 Sundae

      $8

      Vanilla Ice Cream, Orange Cake, Meringue, Caramel, Mint

    • Chef's Choice Charcuterie

      $8

      One Meat and One Cheese served with Seasonal Accoutrements and Crostini

    • Everything Pizza

      $22

      Spicy Copa, Toscano, Fresnos, Pickled Serrano, Pepper Honey, Mozzarella, Red Sauce

    • Olive Medley

      $5
    • Pear + Blue Cheese Pizza

      $22

      Pear Slices, Fig Shavings, Prosciutto, Humboldt Fog, Blue Cheese Cream Topped with Arugula, Balsamic Reduction and Shaved Parmesan

    • Port Affogato

      $10

      NV Passagem Ruby Reserve Port + Vanilla Ice Cream

    • Tart

      $8

      Lemon Custard Tart, Berries, Cherry-Pomegranite Puree, Pistachio, Honey, Chocolate Dust

    • Fig-Walnut Bruschetta

      $12

      Toasted Italian Baguette, Fig-Walnut mix, shaved parm, and pomegranate seeds.

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